Blue Cheese - Saint Agur

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Blue Cheese Blue Cheese - Saint Agur, 140 Gram

$9.65 avg/ea$6.89/100g

Saint Agur is a blue cheese made from pasteurised cow's milk in the village of Beauzac from the mountainous French region of Auvergne.

Nutrition Facts

Serving Size Per 1 Serving (26 G)

Calories 90

% Daily

Value*

Total Fat9g

14 %

Saturated Fat6g

31 %

+ Trans0g

Total Carbohydrate0g

Dietary Fibre0g

0 %

Sugars0g

Protein4g

Cholesterol30mg

Sodium210mg

9 %

Calcium

6 %

Iron

0 %

Vitamin A

6 %

Vitamin C

0 %

*5% is or less is a little,

15% or more is a lot

Product Number: 00287793000008

Saint Agur is a blue cheese made from pasteurised cow's milk in the village of Beauzac from the mountainous French region of Auvergne.

Product Number: 00287793000008