Frozen Vegetarian Pizza (20)

Dr. Oetker - Ristorante Spinach Pizza, 390 Gram, $6.99

Experience passion on your palate with Ristorante! Thin & crispy Italian-style pizza. Dr. Oetker Ristorante Spinaci thin crust pizza is topped with delicious spinach, edam cheese and mozzarella cheese, over our hearty garlic sauce. Enjoy delicious pizza moments with Dr Oetker!<br /> Spinach, Mozzarella and Edam<br /> Cook Time: 13-14 minutes<br /> Made in Canada from domestic and imported ingredients<br /><br />Cooking Instructions:<br />1. Preheat oven to 425 F (220 C).<br />2. Remove pizza from all packaging.<br />3. Place frozen pizza directly on the middle oven rack. Bake 13-14 min and until cheese is melted and crust is golden brown.<br />CAUTION: Pizza will be very hot

Holy Napoli - Neapolitan Pizza - Margherita, 365 Gram, $11.99

In the beginning, there was Holy Napoli Margherita pizza. Made in traditional Neapolitan pizzas image, all slices are created equal with San Marzano tomato sauce, fresh basil, fresh mozzarella, then anointed with olive oil.

Western Family - Thin Crust Pizza - Spinach & Cheese, 390 Gram, $5.99

Frozen. Thin Crust Pizza. Loaded with Spinach and a Blend of Edam & Mozzarella Cheeses Complemented with a Pecorino Romano Cheese Sauce. Stone Baked. Product of Germany.

Holy Napoli - Neapolitan Pizza - Funghi, 385 Gram, $11.99

The humble cremini mushroom, peppery arugula, and delicous asiago are seated atop a San Marzano tomato sauce and fresh mozzarella. Try this pizza, and you too will see that it is good!

Pizza Oggi - Margherita Pizza, 452 Gram, $12.99

The gluten free pizza has now been mastered. This special Margherita pizza is made with 100% real mozzarella, fresh bocconcini and topped with basil pesto. Our tomato sauce is made with 100% organic certified Italian tomatoes only. Pizza Oggi is made in a dedicated and certified gluten free facility. It is a great tasting pizza that just happens to be Gluten Free so everyone can enjoy the Pizza Oggi experience.

Amy's - Margherita Pizza, 369 Gram, $13.59

Frozen. Thinner Crust with Fresh Mozzarella & Basil. Contains 74% Organic Ingredients. A Simple Sauce made from Organic Tomatoes, Fresh Mozzarella Cheese Sprinkled with Parmesan and Basil.

Caulipower - Cauliflowrr Pizza Crust, 312 Gram, $14.49

a blank canvas awaiting your culinary artistry. Create your own masterpiece when you call the shots on this one which toppings, what kind of cheese, how thick to lay it on. Whatever you decide, you cant go wrong with this pizza crust thats always made with cauliflower as the first ingredient so its naturally gluten-free!

Caulipower - Cauliflower Crust Margherita Pizza, 310 Gram, $14.49

Diced vine-ripened tomatoes, a generous helping of mozzarella & parmesan cheese top the #1 cauliflower pizza crust in America to make margherita pizza perfection.

Daiya - Fire Roasted Vegetable Pizza GF, 492 Gram, $7.99

Now featureing the cutting board plant based cheeze shreds. Thin crust with mozza flavoured shreds, roasted red onions, bell peppers, tomatoes garlic and basil. Gluten Free and dairy free.

Western Family - Cauliflower Pizza Crust - Twin Pack, 500 Gram, $11.99

A golden pizza crust made with cauliflower. Keep frozen. Source of fibre. No artificial colors or flavors. Gluten free. Vegan.

Daiya - Mushroom, Carmalized Onion & Fig Flatbread, 346 Gram, $7.99

Deliciously dairy free flatbread with mushrooms, caramelized onion and fig.

Amy's - Roasted Vegetable Pizza No Cheese, 340 Gram, $13.59

Frozen. Contains 80% Organic Ingredients. Topped with Marinated Organic Shiitake Mushrooms, Roasted Red Peppers, Sweet Onions and Marinated Artichoke Hearts.

Oggi - Pizza - Siciliana Beyond Sausage Italian Crumbles, 360 Gram, $12.49

Hand-tossed & stone baked cauliflower crust, all ingredients used are plant-based. Made with Beyond Meat, gluten free, non-GMO & vegan. Keep frozen.

Dr. Oetker - Ristorante Mushroom Pizza, 365 Gram, $6.99

Experience passion on your palate with Ristorante! Thin & crispy Italian-style pizza. Dr. Oetker Ristorante Funghi thin crust pizza is topped with delicious mozzarella & Edam cheese, mushrooms and our signature pizzeria-style tomato sauce. Enjoy delicious pizza moments with Dr Oetker!<br /> Mushroom, Mozzarella and Edam Cheese<br /> Vegetarian<br /> Cook Time: 13-14 minutes<br /> Made in Canada from domestic and imported ingredients<br /><br />Cooking Instructions:<br />1. Preheat oven to 425 F (220 C).<br />2. Remove pizza from all packaging.<br />3. Place frozen pizza directly on the middle oven rack. Bake 13-14 min and until cheese is melted and crust is golden brown.<br />CAUTION: Pizza will be very hot<br />

Western Family - Bruschetta Flatbread, 376 Gram, $6.79

Stone baked flatbread topped with bruschetta spread, mozzarella, feta & parmesan cheeses. No artificial colours or flavours. Uncooked.

Daiya - Meatless Italian Sausage, Roasted Pepper & Kale Flatbread, 322 Gram, $7.99

Deliciously dairy free flatbread with meatless Italian sausage flavoured crumbles, roasted pepper and kale.

Oggi - Pizza - Americana Beyond Beef Crumbles, 380 Gram, $12.49

Hand tossed & stone baked. Made with Beyond beef & roasted vegetables. All ingredients are plant-based. Gluten free, non-GMO & vegan. Keep frozen.

Dr. Oetker - The Good Baker Spinach & Pumpkin Seed Pizza, 350 Gram, $7.99

Experience feel-good pizza with The Good Baker! We start by long fermenting our delicious doughs. We then stretch into a thin and crispy crust, stone-bake to perfection and top with Spinach, Pumpkin Seeds, Marinated Tomatoes, Red Onion & Vegan Mozzarella Style Shreds. Enjoy delicious pizza moments with Dr. Oetker!<br /><br /> Topped with: Spinach, Pumpkin Seeds, Marinated Tomatoes, Red Onion & Vegan Mozzarella Style Shreds<br /> Crust: Stonebaked crust with multigrain flour and oat<br /> Cook Time: 13-15 minutes<br /> Vegan!<br /> High source of Fibre<br /> No artificial colours or flavors<br /> No added sugar<br /><br />Cooking Instructions:<br />1. Preheat Oven to 400 F / 200 C<br />2. Unpack Pizza<br />3. Defrost pizza for 10 minutes while the oven is preheating<br />4. Bake on middle rack for 13-15 minutes<br />

Dr. Oetker - The Good Baker Pizza Margherita, 300 Gram, $7.99

Experience feel-good pizza with The Good Baker! We start by long fermenting our delicious doughs. We then stretch into a thin and crispy crust, stone-bake to perfection and top with creamy mozzarella, rich tomato sauce and basil. Enjoy delicious pizza moments with Dr. Oetker!<br /><br /> Topped with: mozzarella, tomato sauce and basil<br /> Crust: Stone baked, multigrain crust with flaxseeds<br /> Cook Time: 8-10 Minutes<br /> Vegetarian<br /> Source of protein<br /> High source of Fibre<br /> No artificial colours or flavors<br /> No added sugar<br /><br />Cooking Instructions:<br />1. Preheat Oven to 400 F / 200 C<br />2. Unpack Pizza<br />3. Defrost pizza for 10 minutes while the oven is preheating<br />4. Bake on middle rack for 8-10 minutes<br />

Daiya - Plant-Based Thin Crust Pizza, BBQ Chicken Flavour, 433 Gram, $7.99

With mozza flavoured plant-based cheeze, fire-roasted tomato & red onio & parsley. Featuring their cutting board plant-based cheeze shreds. Gluten, dairy & soy free. Non-GMO. Keep frozen until ready to use.