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Maple Roasted Carrots with Pecans and Goat CheeseMaple Roasted Carrots with Pecans and Goat Cheese
Maple Roasted Carrots with Pecans and Goat Cheese
Maple Roasted Carrots with Pecans and Goat Cheese
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Recipe - Coal Harbour
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Maple Roasted Carrots with Pecans and Goat Cheese
000
Ingredients
One bunch of multicolor carrots – trimmed and cleaned
1 ½ tablespoon neutral oil
1 tablespoon maple syrup
2 oz soft goat cheese
3 tablespoons of crumbled toasted pecans (can buy in bulk section or toast and crumble yourself)
Directions

Preheat the oven to 400 degrees.

Toss carrots in maple syrup and oil until well coated. Place carrots on a hot grill pan on high heat until they have some color on the outside (approx. 2 minutes). Remove from heat and place in a tin foil pouch on a baking sheet.

Bake in the oven until carrots are tender. Remove and season with salt.

Just before serving add crumbled goat cheese and pecans.

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Prep Time
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Cook Time
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Servings

Shop Ingredients

Makes 0 servings
One bunch of multicolor carrots – trimmed and cleaned
Carrots - Bulk, Fresh
Carrots - Bulk, Fresh, 100 Gram
$0.55 avg/ea$0.55/100g
1 ½ tablespoon neutral oil
Not Available
1 tablespoon maple syrup
Western Family - Pure Maple Syrup
Western Family - Pure Maple Syrup, 1 Litre
$22.99$2.30/100ml
2 oz soft goat cheese
Woolwich Dairy - Goat Cheese Log - Original
Woolwich Dairy - Goat Cheese Log - Original, 300 Gram
$13.79$4.60/100g
3 tablespoons of crumbled toasted pecans (can buy in bulk section or toast and crumble yourself)
Save-On-Foods - Pecans Pieces
Save-On-Foods - Pecans Pieces, 100 Gram
$5.19/100g$5.19/100g

Directions

Preheat the oven to 400 degrees.

Toss carrots in maple syrup and oil until well coated. Place carrots on a hot grill pan on high heat until they have some color on the outside (approx. 2 minutes). Remove from heat and place in a tin foil pouch on a baking sheet.

Bake in the oven until carrots are tender. Remove and season with salt.

Just before serving add crumbled goat cheese and pecans.