Regal - Agnolotti Fresh Italian Pasta, 250 Gram
$9.99
$4.00/100g
Description
Agnolotti (ahn-yo-lo-tee) are just like the classic Italian ravioli, but square shaped, and meat filled. This pasta originates from the Piedmont region of Italy. A chef named Angiolino created this style of pasta, and his nickname "Angolot" is where they got the name. Our tribute to Angiolino's famous Agnolotti are filled with pork, beef, and Authentic DOP Parmigiano Reggiano. These ravioli are traditionally served in a white sauce of butter or oil, and graciously covered with Parmigiano Reggiano, however around the world they are regularly enjoyed in tomato or cream sauces.Product Number: 08004941002217
Often bought with
Description
Agnolotti (ahn-yo-lo-tee) are just like the classic Italian ravioli, but square shaped, and meat filled. This pasta originates from the Piedmont region of Italy. A chef named Angiolino created this style of pasta, and his nickname "Angolot" is where they got the name. Our tribute to Angiolino's famous Agnolotti are filled with pork, beef, and Authentic DOP Parmigiano Reggiano. These ravioli are traditionally served in a white sauce of butter or oil, and graciously covered with Parmigiano Reggiano, however around the world they are regularly enjoyed in tomato or cream sauces.Product Number: 08004941002217
Often bought with