Introducing our Handcrafted Sourdough Halkidiki Olive Bread a loaf that proves gluten free can be every bit as flavourful as it is wholesome. Baked with care using premium Halkidiki olives, this bread is high in fibre, low in saturated fat and sugar, vegan, dairy free, and irresistibly delicious.
A soft, fibre-rich sourdough crafted for everyday goodness. This wholesome loaf is finished with a generous topping of oats for added texture and natural flavour. Nourishing, satisfying, and perfectly balanced for any occasion.
Promise Gluten Free
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$12.99
$3.25/100g
KOOSHY - Sourdough Stuffing Mix, 170 Gram, $9.99
Sourdough stuffing is not only crazy delicious and made with clean ingredients, it's also super versatile with instructions for stove top and oven prep. Tastes just like home, without the hard work. No Seed Oil, Vegan, Dairy Free, Vegetarian & Kosher.
KOOSHY
Made in Canada
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$9.99
$5.88/100g
Olivier's - White Sourdough Bread, 800 Gram, $8.49
Sliced. No Preservatives, gmo, sugar, oil or dairy. Artisan Leavened, slow fermentation & low gluten flour.
Olivier's
Product of Canada
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$8.49
$1.06/100g
Country Harvest - Farmhouse Sourdough Bread Fresh, 675 Gram, $5.69
Canadian baked and owned, its made with no artificial preservatives, flavours, or colours, so you can feel good about every bite. Fresh, wholesome, and versatilethis farmhouse sourdough is made for simple, honest eating.
Canadian baked and owned, this naturally fermented sourdough rye bread is made with Canadian wheat flour, offering a mild tang, soft sliced texture, and rich aroma. Perfect for sandwiches, toast, or pairing with soups, its made with no artificial preservatives, flavours, or colours.