Gold Seal - Wild Salmon Bowl Fiesta, 160 Gram, $5.99
Dive into the flavourful world of this ready-to-eat wild pink salmon bowl with salmon, corn, red beans, chickpeas & a touch of jalapeno for a spicy kick! Enjoy it straight out of the bowl whenever, wherever!
Safe Catch - Wild Skipjack Tuna - Chili Lime, 142 Gram, $6.99
Mercury Tested Lowest mercury limit of any brand! Artisan Cook Process Amazing taste! No Additives or Fillers Just pure tuna! Sustainably Caught!
Gold Seal - Wild Salmon Creamy Mustard, 80 Gram, $3.29
Packed with protein & bursting with great taste, their wild pink salmon mixed with tangy whole grain mustard, creamy mayo & a touch of honey is the ultimate quick & delicious power-snack or lunch option! Paired with crackers, your favourite bread, or salad you simply cant go wrong!
SAVE DA SEA - Tuna Salad, 100 Gram, $8.99
Ready to eat vegan tuna salad with all the fixins including vegan mayo & a hint of lemon & pepper.
Sea Haul - Escargots, 115 Gram, $4.29
Canned Escargots. 36-42 Count.
Yurrita - Spanish Mussels in Pickled Sauce, 110 Gram, $19.99
The mussels stand out for being rich in proteins, containing very little fat, and for being rich in vitamins and minerals. Fried in a traditional Spanish escabeche (pickled) sauce consisting of olive oil, vinegar, and spices. A real crowd-pleaser.
La Brujula - Spanish Sardines Do Xeito, 128 Gram, $20.99
These sardines have the peculiarity of their fishing method. They are captured using the Xeito technique, a traditional technique that consists of a net cloth, which the boat drifts loose and captures those sardines as they pass through the net. These are hooked by the head, thus preventing the product from being bruised and the raw material from being damaged as happens with other fishing methods. This sardine is offered at the fish market early in the morning and that same day the product is manufactured fresh. These sardines are cleaned and gutted manually and steam roasted to achieve the desired texture.
