Meet Chef Alma

About Alma:

I'm Alma. I have worked in the restaurant industry since 1989, and I have been at Urban Fare for 21 years. I am now the head chef at Urban Fare Yaletown. My mother was truly my inspiration. I was always amazed how she could just throw together a dish and make it taste amazing, so I started watching her, creating my own experiments and I've been cooking ever since.

Chef Tip:

Soy sauce goes on more than just Asian foods. Try a dash in scrambled eggs or towards the end of your caramelized onions. It's a savoury salt flavour that compliments many dishes.


Vegan Stuffed Peppers

Prep Time 20m
Cook Time 22m
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Beyond Meat Beyond Meat - Beyond Beef Ground Beef, 340 Gram
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Hunt's Hunt's - Tomato Sauce, 680 Millilitre
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Club House Club House - Organic Garlic Powder, 57 Gram
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Windsor Windsor - Salt & Pepper Shakers, 155 Gram
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Western Family Western Family - Extra Virgin Olive Oil, 500 Millilitre