Strawberry & Blueberry Bacon Crunch Summer Salad
1.First, cook your bacon until slightly crispy
2.Set bacon aside to cool
3.Once cool, cut or crumble bacon into small bits
4.In a small jar or bowl, combine vinegar, lemon juice, honey, Dijon, garlic, olive oil, salt and pepper. Whisk until combined. Set aside.
5.In a large bowl, combine arugula, strawberries, blueberries, avocado, pistachios and cooled bacon bits.
6.Mix together.
7.Pour dressing over salad and sprinkle with crumbled goat cheese and additional pistachios.
Directions
1.First, cook your bacon until slightly crispy
2.Set bacon aside to cool
3.Once cool, cut or crumble bacon into small bits
4.In a small jar or bowl, combine vinegar, lemon juice, honey, Dijon, garlic, olive oil, salt and pepper. Whisk until combined. Set aside.
5.In a large bowl, combine arugula, strawberries, blueberries, avocado, pistachios and cooled bacon bits.
6.Mix together.
7.Pour dressing over salad and sprinkle with crumbled goat cheese and additional pistachios.