CLUB HOUSE - Garlic Plus Seasoning, 141 Gram, $5.99
Garlic, Garlic, Garlic!!! The Taste and Aroma of Garlic Plus Dehydrated Vegetables.
CLUB HOUSE
Made in Canada
CLUB HOUSE - Garlic Plus Seasoning, 141 GramOpen product description
$5.99 was $8.49
$4.25/100g
Mccormick - Tarragon Leaves, 7 Gram, $7.89
McCormick Tarragon Leaves add a bittersweet, herb flavor to chicken and vegetables. Its distinctive taste also enhances fish, shrip, mushrooms, cream sauces and soups.
No spice rack should be without a jar of thyme, a versatile herb with a subtle mint flavor that blends well with other herbs and spices. Ground from carefully selected thyme plants, McCormick Ground Thyme adds savpru herb flavor to meatloaf, stews and stuffing.
Celery seed is the dried seed of a wild variety of celery called smallage which is not the vegetable we are all familiar with. These seeds are brown in color and have a warm, earthy, celery-like flavor and aroma that enhances seafood, salads, dressings and brines.
A Hot, Sweet, Tropical Spice with a Wonderful Pungent, Citrus Flavour.
CLUB HOUSE
CLUB HOUSE - Ground Ginger, 32 GramOpen product description
$6.29
$19.66/100g
Urban Fare - Organic Sage, 15 Gram, $2.24
Organic Sage.
Urban Fare
Made in Canada
Urban Fare - Organic Sage, 15 GramOpen product description
$2.24 was $2.99
$14.93/100g
Urban Fare - Whole Savory, 15 Gram, $4.29
Product of Vancouver BC, Canada
Urban Fare
Urban Fare - Whole Savory, 15 GramOpen product description
$4.29
$28.60/100g
CLUB HOUSE - Ground Mustard, 34 Gram, $6.29
Club house ground mustard is The ground flour of the perennial, yellow mustard seed Brassica hirta Moench. A hot, sharp taste; one of the few spices that is grown in Canada.
CLUB HOUSE
Made in Canada
CLUB HOUSE - Ground Mustard, 34 GramOpen product description
$6.29
$18.50/100g
Amola - Fleur de sel with herbs de provence, 150 Gram, $7.49
This coveted gem of the sea is considered by chefs as the finest of all salts which has a higher moisture content and a briny flavour. Ideal for any kitchen preparation from finishing, stews, marinating meats or even topping off certain desserts, especially chocolate.
Amola
Amola - Fleur de sel with herbs de provence, 150 GramOpen product description
Chopped garlic adds depth and aroma to just about any cuisine. Ideal for soups, sauces and stews. Try one teaspoon in seafood chowders and barbecue sauces. Most convenient when used in long cooking recipes. Allow a quarter-teaspoon for one fresh clove.
The classic ingredient for almost any recipe! Sprinkle liberally into marinades, butter sauces, pasta, stir-fry and rice dishes. Substitute one-quarter teaspoon for one fresh clove in your favorite meat, seafood, poultry and vegetarian entrees. Contains: garlic and parsley.
A Fragrant Peppery Spice Resembling a Blend of Cloves, Cinnamon & Nutmeg.
CLUB HOUSE
CLUB HOUSE - Ground Allspice, 35 GramOpen product description
$6.29
$17.97/100g
Simply Organic - Coriander, 65 Gram, $7.27
Nothing but pure, high-oil-content, organic coriander seed (Coriandrum sativum), ground for ideal use. No GMOs. No ETO (considered carcinogenic by the EPA). Not irradiated. Certified Organic by QAI. Kosher Certified by KSA.
A dash gives a snappy taste to egg salads, cheese souffles and hollandaise sauces. Cayenne pepper puts the fiery flavor in barbecue sauces, deviled eggs and corned beef hash. It livens up all Mexican style dishes. Start with a pinch or two and adjust to personal preference.
McCormick Parsley Flakes bring mild, herby flavor and attractive color to everyday dishes and holiday fare. Our Parsley Flakes are dried within hours of harvest so they retain their characteristic parsley flavor and green color
Did you know that most of the cinnamon on the market is actually cassia?The more common and less expensive cousin of True Cinnamon lacks the delicate flavour profile and natural sweetness that True Cinnamon offers.
Perfect for sweet comfort foods and baked goods. One teaspoon adds a sweet spiciness to meat and poultry dishes. Awaken renewed interest in carrots and cooked squash by adding a pinch just before serving. Sprinkle on your oatmeal, hot chocolate and morning coffee.
Cha's Organic - Curry Masala - Ground, 30 Gram, $6.49
A masala is a blend of spices typically used to flavour curries and other South Asian dishes that can also be added to soup, sauce and marinade recipes from around the world.
Pure, whole, organic rosemary leaves (Rosmarinus officinalis). Pungent, herbaceous, fresh, earthy taste and aroma with pine like notes. Real rosemary flavor. And so close to fresh. No GMOs. No ETO (considered carcinogenic by the EPA). Not irradiated. Certified Organic by QAI. Kosher Certified by KSA.
Coriander's light, lemony notes are intensified when roasted and ground. Save yourself the trouble of home roasting and grinding the seeds and reach for McCormick Roasted Ground Coriander.
One of the world's oldest cultivated spices, caraway is a relative of the carrot family. At McCormick, our caraway seeds are carefully selected for quality, ensuring that they bring bittersweet flavor to recipes like rye bread, pork and stews.
For a sweet, anise-like flavor, add fennel to pasta sauces, soups and vinaigrettes. Lightly crush and add to green salads or vegetable recipes. Try one-half teaspoon in breads, meatball and curry dishes to add warm flavor.
Granulated onion enhances just about any recipe. Add flavor to salads and vinaigrettes. Try sprinkling on prepared comfort foods. Use as a seasoning for sauces, soups, meat or poultry dishes. A half-teaspoon is equal to one small onion. Contains: granulated onion and parsley.
While its name suggests a blend of spices, allspice is the cured, unripe berry of a tropical evergreen tree found in the Caribbean, Central and South America. At McCormick, we rind whole allspice berries which have been hand-picked for peppery sweetness and spicy aroma.
Add nutty flavour & crunchy texture to Asian stir-fries, sushi, coatings for meat or fish, & noodle dishes. Mix with white sesame seeds for a contrasting garnish.
Mccormick
Made in Canada
Mccormick - Black Sesame Seed, 44 GramOpen product description
McCormick Cilantro Leaves have a bright, citrusy flavor that's perfect for Mexican, Middle Eastern and Asian dishes. The cilantro is harvested at peak freshness then dry it within hours for the best flavour.
Anise seed's sweet licorice flavor plays a starring role in Italian biscotti and German pfeffernusse. Harvested from a plant in the parsley family that's native to the Mediterranean.