Nurishh - Plant Based Slices Cheddar Style, 160 Gram, $6.99
Will satisfy and nourish everyone around your table regardless of their diet. Dairy, lactose & gluten FREE! Contains no artificial flavours or colours.
Saputo - Cheese - Marble Cheddar Slices, 180 Gram, $6.49
Thanks to its firm texture & light, nutty flavor, Cheddar is one of the most versatile cheeses. Try it in a grilled cheese sandwich for a classic taste. 31% M.F. & 39% moisture.
Armstrong - Nibblers Cheese Snacking Curds, Original, 200 Gram, $7.29
Natural Cheese Snacking Curds. Known for its mouth-watering flavour with the same firmness as cheese but has a springy texture. A snack time favourite, high in protein, available in many delicious flavours for the whole family!
Balderson - Double Smoked Cheddar Cheese Slices, 140 Gram, $8.99
Smooth, smokey taste that permeates through the cheddar. Darker exterior has more intensified wood smoke flavour. Cold Smoked twice using a mixture of natural hard woods.
Nurishh - Plant Based Slices Cheddar Style, 160 Gram, $6.99
Will satisfy and nourish everyone around your table regardless of their diet. Dairy, lactose & gluten FREE! Contains no artificial flavours or colours.
Western Family - Pure Perfection Gouda Cheese, 100 Gram, $13.99
Rich cow cheese old and full of character, complimented with salty crystals. Delicious on a hot baguette or on the cheese platter with a glass of red wine or red port.
Western Family - Maasdam Cheese M.F.30% Moist 41%, 100 Gram, $4.99/100g
Buttery with a hint of roasted walnut, this Maasdam encompasses all the distinct characteristics of a fine, young Emmentaler with a complexity beyond its age
Saputo - Smoked Gouda, 160 Gram, $6.49
Creamy and authentic smoke flavour. Smoked Gouda can perfectly complement tasty snacks like fruits and nuts and it is delicious in sandwiches and burgers. Pre-sliced for your convenience.
Western Family - Pure Perfection Gouda Cheese, 100 Gram, $13.99
Rich cow cheese old and full of character, complimented with salty crystals. Delicious on a hot baguette or on the cheese platter with a glass of red wine or red port.
