Sometimes gourmet cuisine is about less — not more. Whistler Cooks line of fresh sauces make a simple salad gourmet, create an easy appetizer for dipping bread and transform your favourite cut of meat or seafood to a gourmet entrée. These versatile sauces can be used to dress up salad, sauté seafood or vegetables and are excellent marinades for your preferred cut of meat. Experiment with Whistler Cooks vinaigrettes — Candied Ginger Sesame, Basil Pesto, Balsamic Blackberry or Oven Dried Cherry. Create gourmet using one of their sauces — Mint Dijon or Miso Honey Cilantro. Whistler Cooks — making the basics simply gourmet.

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